Luscious berry trifle

• 1 punnet Driscoll's raspberries (125 gram)
• 1 punnet of Driscoll's blueberries (125g)
• 1 punnet of Driscolls blackberries (125 g)
• 9 ounces/250 gram of oats
• 1 ounce/20 gram oat bran
• 2 ounces/50 gram hazelnuts
• 3 ounces/80gram walnuts (small pieces)
• 2 ounces/50 gram sunflower seeds
• 1½ ounces/40 gram sesame seeds
• 100 ml honey
• 100 ml maple syrup
• 1 teaspoon sea salt
• 4 ounces/120 gram coconut oil
• 14 ounces/400 gram Greek 0% yoghurt

40 min | 4 servings | holiday and events | dessert